Texas Caviar

This is a recipe that I received from a co-worker, Becky.  I am not a bean fan but I REALLY do like this stuff. This is best if made up the night before you are serving.


1 can (15 oz) black beans, drained and rinsed
1 can (15 oz)  black eyed peas, drained and rinsed
1 can shoe peg corn, drained
1/4 cup chopped onion
1/4 cup chopped green pepper
1/4 cup chopped tomato
8 oz Italian dressing

Put beans, peas and corn in a big bowl.  Add onions, green pepper and tomatoes. (*NOTE - you can add red peppers or yellow peppers if you like also.)

Add Italian dressing to mixture in bowl.  Let set over night and enjoy with your favorite tortilla chips.