This is one my friend's Tracy favorite rhubarb dessert. The topping is SO good.
3 cups rhubarb
1 cup sugar
3 tsp flour
1 1/2 cup flour
1 cup brown sugar
1 cup oatmeal
1/2 cup butter
Combine rhubarb, sugar and 3 tsp flour. Place in greased 9x9 pan. Combine brown sugar, 1 1/2 flour, oatmeal, and butter. Sprinkle over top. Bake at 350 for 40 minutes.
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